Jamie's Baby Shower

This cake was so much fun to make for my friend Jamie. She is having a little boy in the next few weeks and we threw her a work baby shower. Instead of using fondant to cover the cake I tried just using butter cream. It tastes better than fondant but doesn't look as neat. I made the cutest baby shoes for her and they turned out really good for my first attempt.

Graduation!

More painting!

After practing and practicing i'm really starting to like this technique. The bottom half of the cake I think turned out the best!

Painting a cake...

This is my attempt at painting flowers with frosting.

Fondant and Gum Paste class

Tada! Well i'm done with my fondant and Gum Paste class. This was my final cake for the class. I'm sad that its over with because it was so much fun.

Junior High District

This year district was held at Woodscross High School instead of Viewmont :( It would have been fun to have the girls run there like Marshall and I had for so many years but oh well. Marshall's girls took 2nd place! They did so good for only having 10 of them that made it to district. They only lost by about 10 points to Centerville that had tonz of girls on their team. There were some tears but for the most part everything went amazing! Here's some pics of these cute girls.

4X100 relay team 1600 m and 800 m

100, 200, long jump 4x100 m and high jump
1600 m

Shot put

100, 200, 4x100 m

What's new this week!

For the past few months Marshall has been the head coach of North Layton's girls track team. Its been quite an adventure for him! Marshall has a whole new view about girls/women from spending so much time with these girls. 12-15 year old girls are an emotional roller coaster and I'm glad that Marshall is so patient with them. Everyone thought that he couldn't do it but he did! The girls won south end and they are on their way to district next week. This has been a really good learning experience for him and I know if we have a little girl hes going to be a great dad!

Here's what I made in my course 3 class this week. It's a funfettie cake with cream cheese filling covered in fondant with a fondant bow and flowers. YUM!